Invoice providedScreens or physical barriers placed between staff and guests in appropriate areasAll plates, cutlery, glasses and other tableware have been sanitizedLockbox key collection at the propertyShared stationery such as printed menus, magazines, pens, and paper removed+38 more
Use of cleaning chemicals that are effective against CoronavirusLinens, towels and laundry washed in accordance with local authority guidelinesGuest accommodation is disinfected between staysPhysical distancing in dining areasStaff follow all safety protocols as directed by local authorities+17 more
